Uganda Malidadi

£9.50

Weight: 250g

250g
1kg

Grind: Whole bean

Whole bean
Cafetière
Filter
Aeropress
Espresso/stovetop

Roast: Light/Medium

Light/Medium
Description
  • Location: Malidadi, Kibira Ward, Sironko district
  • Altitude 1500 - 1850masl
  • Harvest season August - December
  • Process: washed Varitals:SL14, SL28, nyasaland,
  • Profile: Blood orange, Black cherry, Black Tea, toffee, Chewy body 

Grown on the volcanic slopes of Mount Elgon by farmer Norman Mukuru and the smallholder growers of Sironko, this washed blend of SL14, SL28 and heirloom Nyasaland delivers dried apricot, black tea, a soft citrus brightness and a rounder, sweeter body — a clean, complex cup from one of East Africa's most storied coffee landscapes.